VAM - Vesicular-Arbuscular Mycorrhiza
Neurospora crassa Based
Bio-stimulants
Mode of Action :
Infection of Roots: Mycorrhiza (VAM) species fungal cells colonize plant roots, forming a symbiotic relationship
Nutrient
Mobilization: VAM fungi extend hyphal networks that access
nutrients, mobilizing them from distant areas within the rhizosphere.
Enhanced Nutrient Absorption: Hyphae increase the root's effective surface area, improving nutrient uptake from soil solutions.
Soil Aggregation: Fungal hyphae aid in soil aggregation around roots, enhancing soil structure.
Water Retention: Improved soil structure increases water-holding capacity within the root zone.
White Root Development: Stimulates growth of white roots, crucial for better nutrient uptake.
pH Maintenance: Helps maintain favorable pH levels in the root zone.
Enhanced Plant Resilience: Strengthens plant defenses to withstand dry conditions, reducing moisture stress.
Benefits :
Plant Growth and
Establishment: Promotes stronger, more vigorous plant establishment
and growth.
Soil
Health: Enhances soil aggregation and improves water retention,
making the soil more suitable for plant development.
Efficient Nutrient
Use: Facilitates mobilization and absorption of nutrients, reducing
fertilizer requirements.
Drought
Resistance: Increases plant resilience to drought and dry
periods.
Improved Root
System: Encourages white root development, boosting overall plant
health.
Increased
Productivity: Results in better crop yield and productivity.
Flexible
Application: Suitable for various crops and application methods,
compatible with fertilizers.
Eco-friendly: Non-toxic and easy to store, minimizing
environmental impact.
All crops (vegetable, cereals, pulses, fruits )
NA
2.5gm - 4gm/acre or 7-10gm/hectare
Soil Application