Botanical Anti - Virus
Product Performance Enhancer
Botanical Anti - Virus
Mode of Action :
Buffer Up elevates pH levels from acidic to neutral.
It mitigates nutrient lockout in extreme pH conditions.
Aids in compaction of acidic soils.
Flocculates clay particles in acidic soils
All crops (vegetable, cereals, pulses, fruits )
NA
| pH | Dosage |
|---|---|
| 5-6 | 0.5 to 1 ml |
| 3.5-5 | 1 to 2 ml |
| 2-3.5 | 2 to 3.5 ml |
Foliar Application
